HOSTESS
WITH THE
MOSTEST

French Toast Cups Ingredients For the French Toast ·       6 eggs ·       1 cup half & half ·       ¼ cup maple syrup ·       1 tsp cinnamon ·       Pinch of salt ·       1 tsp vanilla extract ·       ½ tsp almond extract ·       Zest of an orange ·       4 cups cubed, day old bread (Challah, cinnamon raisin, French bread) For the Streusel ·       2 tbsp brown sugar ·       ¼ cup flour ·       ¾ tsp cinnamon ·       Pinch of salt ·       3 tbsp chilled butter, cubed ·       P

I love a good Crockpot Oatmeal, just about as much as I do a good Pumpkin Oatmeal. So why not kill two birds with one stone? This recipe reads pretty similar to my stovetop Pumpkin Spice Oatmeal . I've taken the liberty of zhuzhing it up a bit with some diced apples. To each their own. But if I can be so bold, I'd recommend serving with a bit of vanilla ice cream... just like you might serve with a splash of cream and sprinkle of sugar! Where did I get this genius idea? A whi

I always forget how much I truly enjoy incorporating potatoes into my breakfast recipes. It always makes for a hearty bite and just emanates those cozy, downhome diner vibes. And come on, who doesn't love a tasty breakfast quiche? The pain-point is usually in preparing the crust. This recipe solves that problem! If you have a bag of frozen tater tots, you can whip up a delightfully crisp and tasty crust. Parbaking the tots enables you to artfully smush the potatoes just enoug

I initially tried to distance myself from the "Pumpkin Flavored Everything" crowd. But here's the brutal truth... pumpkin is delicious. Sweet, savory. Quick breads, pies, lattes, chili, cornbread. It's a downright tasty and versatile ingredient. So guess what - I suppose I'm that Pumpkin Flavored Everything Bitch. 'Tis the season. Eat a muffin and be merry! Pumpkin Cranberry Crunch Muffins Ingredients ·       1 ½ cup sugar ·       ½ cup vegetable oil ·       2 eggs ·       1/

Avocado Toast Dip Ingredients ·       4-6 ripe Hass avocados ·       Juice of a lemon ·       Salt and pepper, to taste ·       ½ cup...

We had a playdate with a few of my daughter's friends from school. I wanted a few little snacks around in case of any hungry tummies. And...

I invited a few of my daughter's buddies over for a playdate. As they're still all toddlers, us moms hung around in the kitchen keeping...

Nothing beats a homemade waffle. I've tried a few different recipe variations over the years - tinkering with ingredients and techniques....

As perhaps very evident by recent posts, I rely on recipes with few ingredients, requiring little prep time yet still packing plenty of...

Identical in method and equally as delicious as my Pumpkin Marble Loaf... Banana Marble Loaf is a recipe you can enjoy year-round. It's...

I'm not going to lie to you friends - the method for this Apple Walnut French Toast is identical to my Pear Pecan French Toast. Cause,...

Overnight Oats are so delightfully low maintenance. Simply stir together a few pantry ingredients and allow it to chill overnight. And...

Similar to my Blueberry Buckwheat Pancakes, this spin on Buckwheat Pancakes combines shredded apples, apple butter, and cinnamon for...

Any leftover Christmas Panettone? I had some in the pantry that we just never got around to enjoying. So I thought I might turn it into...

If you've been following me, you know I love, love, love Lemon Cottage Cheese Pancakes. They're so very delicate and fluffy. Just a...

While not always a fan of the combination of pumpkin and chocolate, I've since seen the error of my ways! Pumpkin Marble Loaf swirls...

Something about the combination of sweet bananas and buttery walnuts really just gets me. Particularly when baked into a muffin. Even...

Okay so strawberries aren't exactly on theme for the Fall season. But I had a decent number of strawberries on the verge of getting...

Ordinarily, come Saturday morning, I'd whip up a fun family breakfast... maybe a stack of pancakes or a skillet full of eggs. And while...

With a new baby at home, my body is in constant tug of war with itself... to eat or sleep? Sleep or eat? Overnight Oat are helping me...